How to prepare a 3-minute cup cake:
3-minute cup cake is a simple and delicious type of cake that can be prepared in a short time. This cake has many fans due to its fast cooking speed and good taste, and it is a good option for a quick snack or dessert.
Ingredients needed to prepare 2 cup cakes:
5 tablespoons of white flour
Sugar 3 tablespoons
2 tablespoons of cocoa powder
1 egg
2 tablespoons liquid oil
Milk > 6 tablespoons
Half a teaspoon of baking powder
A teaspoon of vanilla
How to prepare a 3-minute cup cake:
First, mix the dry ingredients together in a bowl, then break the egg in a separate bowl and mix with a fork and add to the dry ingredients and then add milk and oil to it. and mix well until they are uniform.
Grease the desired cup and fill about 2 thirds of the cup with your cake batter and place it in the middle of the microwave tray.
It is better to cook them one by one to place them exactly in the middle of the microwave tray.
Set the cake baking time to 1 minute or 60 seconds or the normal cake baking mode. During this time, the cake cooks and puffs and rises. Your cup cake is ready in 3 minutes without spilling. You can decorate it according to your taste.
Tip for making cup cake:
• If you want your cup cake to be bigger, increase it according to the same amount of ingredients.
• There is no need for an electric mixer in this recipe and it is very easy to prepare.
• If you don’t like chocolate cake, you can add cocoa powder to the recipe.
• For a cake with more flavor, add 1 tablespoon of chocolate chips or chopped fruit to the ingredients.
• Every microwave is different, so start with a shorter baking time and check the cake often. If it needs more time, microwave it in 30 second intervals.
• Be careful not to overcook the cake or it will dry out.
Suggestions for preparing a three-minute cup cake:
• Serve your cupcakes warm with a scoop of ice cream, whipped cream or chocolate sauce.
• Sprinkle your mug cake with powdered sugar or cocoa powder.
• Fill your cupcakes with fresh fruit, nuts or candy.
