What is flower apple?
Apple is a delicious tropical fruit in Southeast Asia, known for its thirst-quenching properties. Its ripe fruit is rich in fiber, calcium, magnesium, potassium and vitamin C, and its ripe fruit has a bright red color, crunchy texture and excellent sweetness. Other common names used for it are: “Rose Apple”, “Java Apple”, “Chambaca or Jambaka Fruit”, “Waxy Apple” and “Watery Rose Apple”.
Flower apple is a small bell-shaped juicy fruit. It is shiny and pink to red in appearance, with a sweet and slightly acidic taste and white flesh with a rose scent. The delicious flower apple is known by the scientific name Syzygium aqueum and belongs to the botanical family Myrtaceae. The flower apple plant is native to Indonesia and Malaysia and grows in all tropical regions of Africa and South Asia, including India and Thailand.
Flower apples are not like regular apples, in fact they belong to the family of apricots, plums, cherries, peaches, pears, raspberries and almonds. The color of apples is light green when unripe and ripe apples are pink.
It is also rich in non-nutritive substances such as polyphenols. All these nutrients work together to keep the body healthy and prevent many diseases. So, there may be some truth to that old saying,
‘Eating an apple a day will keep you away from the doctor.’
Eating apple has many health benefits. In India, this fruit is considered tonic for brain and liver. It is beneficial for those suffering from diabetes.
Recent research shows that apple polyphenols can help prevent high blood sugar through different mechanisms.
Asthma patients can benefit from eating this nutritious fruit because of its high vitamin C, which has an antioxidant effect.
Several studies have shown that apple consumption is associated with a reduced risk of asthma. Also, antioxidant vitamins (vitamin A, C, E) help the body fight and neutralize free radicals that cause cancer.
The fiber in the apple fruit reduces the cholesterol level of humans and animals by absorbing it and is eliminated with feces. Since the apple is rich in fiber and calories, it is useful for those who want to reduce high blood cholesterol, prevent constipation, and for those who want to lose weight and have a healthy body.
Those who suffer from eye diseases and liver diseases can also benefit from regular consumption of flower apples due to their high vitamin content, especially vitamin A.
Rose apples are generally rich in potassium (a nutrient that is essential for proper heart function).
Recent research has shown that consuming apples in whole food form can significantly lower our blood cholesterol, which is one of the main causes of heart disease. More health benefits can be obtained from eating guilli apples. Eat Guli apple today and enjoy all its health benefits.
Know rose apple or flower apple:
Despite the similarity of the name, flower apples do not look like apples. In fact, they are related to guava. The most edible type of flower apple is Syzgium Jambos.
The apple flower plant is a small shrub that is native to Southeast Asia and is widely used as an ornamental plant. It is known by many names, of which Jumbo is a popular choice.
Guava is similar to guava, but different in texture, taste and taste. They also contain only one or two large unarmored seeds. They can be eaten raw or prepared with several dishes and desserts.
Golden apple has a high content of dietary fiber, vitamin C, vitamin A, calcium, niacin, thiamin, potassium and sulfur. They also contain betulinic acid, jambosin and fridolactone. 100 grams of flower apple has 29 mg of calcium, 123 mg of potassium and 13 mg of sulfur.
11 best properties of rose apple (rose apple)
Here are some of the essential benefits related to the apple fruit. Let’s take a closer look at them.
Benefits of flower apple:
1. Controls diabetes:
Cucumber contains jambusin, an alkaloid that can block or regulate the conversion of starch to sugar. This is essential for people who are at risk of developing diabetes.
2. Aids in digestion:
The high fiber content in apples makes them great for regulating the passage of food through the digestive tract. It helps in relieving constipation and other health problems. In addition, flower apple seeds are used to prevent diarrhea and dysentery.
3. Prevention of cancer:
Golden apple contains active organic compounds along with vitamin C and A. Early studies and traditional medical research prove that prostate cancer and breast cancer can be reduced by adding cauliflower to your diet.
4. Reduces toxicity:
The decoction of flower apple has been used as a diuretic for years. It has been helpful in removing toxins from the liver and kidney while improving overall health and metabolism in our body.
5. Improves heart health:
flower apple contains fiber and nutrients that have positive effects in controlling cholesterol levels, reducing the risk of atherosclerosis and preventing cardiovascular problems such as stroke, heart disease and heart attacks.
6. Strengthening the immune system:
Flower apple contains active and volatile compounds that have antimicrobial and antifungal effects. Studies have proven that it can protect the skin from several infections and improve the body’s immune system against various diseases.
7. Bladder infection treatment:
People suffering from bladder infection should include apple in their diet. This fruit contains chemical compounds that help eliminate toxins. It is a natural diuretic that can stimulate urination for people suffering from bladder problems. In addition, the consumption of flower apple can also help prevent the formation of kidney stones.
Benefits of apple for the skin:
8. Skin hydration:
Flower apple hydrates and cleanses the skin. You can apply apple juice on your face until it dries. It can help balance oil production and act as a hydrating mask.
9. Protection against ultraviolet rays:
Cucumber contains UVB protective components that can protect from direct sunlight. This fruit can further treat sunburn and prevent it from flaking.
10. Treats acne:
Studies have shown that apple flower extract has anti-acne properties such as anti-inflammatory, antioxidant and antibacterial agents.
Benefits of apple for hair:
11. Promoting healthy hair:
Apples contain a compound called procyanidin B-2, which stimulates hair growth and thickening. Using its extract can prevent hair thinning and baldness.
Side effects of flower apple:
There are several side effects of consuming apple juice. They are as follows:
• The leaves, seeds and roots of the flower apple contain a large amount of cyanide or prussic acid, which is dangerous for health.
• It is not recommended to consume a lot of fruit apart from its skin and flesh.
• Always consult your doctor before including cauliflower in your diet.
Frequently asked questions about apples:
1. What vitamins are there in blue apples?
Apple juice vitamins include vitamin A, vitamin B1, vitamin B2, vitamin B3 and vitamin C.
2. How does the apple taste?
A ripe flower apple is a bright red, crisp fruit with a sweet taste.
3. Is apple flower useful for high blood pressure?
A flower apple fruit is high in potassium and low in sodium. This will help lower blood pressure.
4. Explain the traditional use of apple flower?
A decoction of the skin of apple juice is made from an astringent substance found in traditional medicine in Malaysia to treat thrush. Its fruit is served as a salad in childbirth ceremonies and is used as a tonic to treat the liver and brain.
Its flowers can be used to treat fever. It can be prepared using a sweet made from flowers.
A decoction of its leaves acts as a diuretic and expectorant to treat rheumatism and treat sore eyes.
Diseases like dysentery and diarrhea can be treated by using the seeds of the apple flower. In fact, Nicaraguans use an infusion of roasted and powdered seeds to treat diabetes. While the people of Colombia use seeds that have pain-relieving properties.
Cuban people use the root of the apple flower to treat epilepsy.
5. How to consume raw apple?
Red rose apple can be consumed raw and preserved as jelly and jam. It can also be added to fruit sauce desserts.
6. What are the different types of apple flowers?
Different types of rose apple include Java Rose Apple, Jumbo, Water Rose Apple and Malay Rose Apple.
7. Does apple juice have any side effects during pregnancy?
There is not enough scientific information about the side effects of consuming apple juice during pregnancy. Therefore, it is better to avoid using it or consult a doctor.
tip :
All content in this article is provided for your information only and may not be construed as medical advice or instruction. No action or inaction should be taken based solely on the content of this information. Instead, readers should consult an appropriate health professional regarding any matter concerning their health and well-being.
The benefits of apple flowers are many. But before including fruit in your diet, consider the advice of a doctor. It is not recommended to consume large amounts of apples apart from their flesh and skin.
Result :
This article has revealed a wealth of health benefits and insights into this exotic fruit. From its refreshingly sweet taste to its countless nutritional benefits, the apple has truly earned its place as a beloved and cherished fruit in many cultures.
As we explored the various benefits of the apple, we learned about its rich source of vitamins, minerals and antioxidants that contribute to overall health. Whether it’s promoting a healthy digestive system, supporting cardiovascular health, or boosting the immune system, this fruit has proven to be a valuable addition to a balanced diet.
So, the next time you come across an exotic fruit flower apple, don’t hesitate to try it and reap its benefits. Let the flower apple add a taste of tropical delight to your palate and infuse your body with its nutrients.
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